
ELEVATED BY ORIGIN
Arabica
Discover Rwenzori Arabica, washed and natural processing, and the details that make each lot distinctive.
ROOTED IN UGANDA
From the Rwenzori coffee landscape to your next great lot. Connecting Ugandan coffee, careful processing and lasting partnerships.
Explore our coffee ↗YEDA Coffee Company Limited
Trading as Great Agro Coffee

ONE COMPANY. A CONNECTED COFFEE JOURNEY.
Great Agro Coffee TRADING+Great Pearl Coffee Factory PROCESSING01 — OUR COMPANY
We are YEDA Coffee Company Limited, based in Kasese, Uganda. Through our trading name, Great Agro Coffee, we connect coffee sourcing with the needs of the market.
Great Pearl Coffee Factory brings the processing side of that journey into focus. Together, our trading and factory operations put attention on the coffee itself: how it is received, assessed, handled and prepared for its next destination.
Meet the factory ↗02 — OUR COFFEE
Explore Ugandan Arabica and Robusta.
Discover our Rwenzori Arabica focus, then speak
to our trade team about processing, lot quality
and current availability.

ELEVATED BY ORIGIN
Discover Rwenzori Arabica, washed and natural processing, and the details that make each lot distinctive.

STRENGTH IN CHARACTER
Explore Uganda’s distinctive Robusta. Discuss available lots, assessment results and buying options.
Coffee availability, grades and prices are confirmed directly with our trade team.
Robusta species photograph: Siddharth Patil / Wikimedia Commons · CC0. Reference image.

RWENZORI ARABICA · WESTERN UGANDAA MOUNTAIN ORIGIN, CLOSE TO HOME
The slopes of the Rwenzori Mountains are one of western Uganda’s Arabica coffee origins. With our base in Kasese, this coffee landscape is close to our story.
Mountain farms, growing conditions and post-harvest care all contribute to the character of a coffee. Rwenzori Arabica can be prepared through washed or natural processing, giving buyers different expressions of the same regional origin.
We put the conversation around the lot: where it comes from, how it was processed, its physical quality and what the cup reveals. Ask our trade team about Rwenzori Arabica and the lots available for assessment.
Explore Uganda’s coffee origins ↗SPECIALITY COFFEE
Speciality begins with attention to the individual lot.
For buyers exploring speciality Arabica, the conversation goes beyond origin alone. Cherry selection, processing, drying, storage and sensory assessment all deserve attention.
Tell us your preferred process, quantity and cup expectations. We can discuss sample requirements, available quality information and the next steps with our trade team.
Cup profiles and scores are lot-specific. Ask for the assessment of the coffee you are considering.
FROM CHERRY TO GREEN COFFEE
Processing shapes the journey.
Find the preparation that suits your needs.

In washed processing, the cherry skin and pulp are removed. The mucilage is removed before the coffee is washed and dried in its parchment. Once dry, the parchment is hulled to reveal the green bean.
The process puts emphasis on careful handling from cherry reception through drying. Discuss washed Arabica availability and sample assessment with our team.

Natural processing dries the whole coffee cherry before its dried outer layers are removed through hulling. Drying and storage remain important parts of preparing a consistent lot.
Rwenzori Arabica is associated with both natural and washed preparations. The final character varies by lot, so compare samples and quality information before choosing.
About processing: TechnoServe’s coffee processing guide ↗

KASESE, UGANDA
03 — GREAT PEARL COFFEE FACTORY
Good coffee needs careful handling. Our factory operations support the journey from received coffee to prepared lots, with quality assessment and stock records connecting each stage.
Weight, moisture and physical quality help inform the next step.
Milling, cleaning and lot preparation according to the coffee and agreed requirements.
Organised stock handling and dispatch records support the onward journey.
INSIDE OUR COFFEE JOURNEY
A closer look at our factory and coffee.
Photographs shared by our team.



04 — OUR APPROACH
People, process and clear information.
The foundations of how we work.
Assessment of moisture, outturn and foreign matter helps guide buying, processing and lot preparation.
Our trade team works with suppliers and buyers to discuss needs, quality expectations and the next step.
Purchase, quality, stock and dispatch records support reconciliation and day-to-day accountability.
A FEW USEFUL DETAILS
YEDA Coffee Company Limited is our company name. Great Agro Coffee is our trading name. Great Pearl Coffee Factory represents the factory and processing side of our coffee operations.
Email operations@greatpearlcoffee.com or use our enquiry form with your name, email, location, coffee type, quantity and any quality requirements. Availability, pricing, delivery arrangements and terms are confirmed directly with the team.
Yes. Contact us about Great Pearl Coffee Factory with the coffee type, estimated quantity and the processing work you need. Our team will confirm the available services and arrangements.
LET’S BUILD A CONNECTION
SPEAK TO OUR TEAM
+256 393 001 626 ↗operations@greatpearlcoffee.com ↗YEDA Coffee Company Limited
Trading as Great Agro Coffee
Great Pearl Coffee Factory
Kasese, Uganda
P.O. Box 431420, Kasese, Uganda
Great Agro Coffee
Explore Kasese ↗